Turkish Chopped Salad Recipe | Experience Life

Ingredients

• 1 cup fresh parsley leaves, minced (about 1/4 cup)
• juice of 2 lemons (about 1/4 cup)
• 1 clove garlic, minced (about 1 teaspoon)
• 1/4 teaspoon ground cumin
• 1/4 teaspoon paprika
• 1/4 teaspoon dried oregano
• 1/4 teaspoon sumac (optional)
• 1/3 cup extra-virgin olive oil
• salt and black pepper, to taste
• 2 medium cucumbers, peeled
• 2 medium green peppers, seeded
• 3 medium tomatoes
• 1/2 medium red onion
• 1 bunch radishes, tops removed
• 1 can (6 ounces) large black pitted olives