Recipe: Turkish Chopped Salad – OutSmart Cancer
Fight cancer in your kitchen with a far-from-boring chopped salad that has a little bit of spice and a whole lot of crunch! Crunchy cucumbers contain polyphenol
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at outsmartcancer.com.
Ingredients
- 1 cup fresh parsley leaves, minced (about 1/4 cup)
- juice of 2 lemons (about 1/4 cup)
- 1 clove garlic, minced (about 1 teaspoon)
- 1/4 teaspoon ground cumin
- 1/4 teaspoon paprika
- 1/4 teaspoon dried oregano
- 1/4 teaspoon sumac (optional)
- 1/3 cup extra-virgin olive oil
- salt and black pepper, to taste
- 2 medium cucumbers, peeled
- 2 medium green peppers, seeded
- 3 medium tomatoes
- 1/2 medium red onion
- 1 bunch radishes, tops removed
- 1 can (6 ounces) large black pitted olives
More Like This
Turkish Chopped Salad Recipe | Experience Life
experiencelife.lifetime.life
Recipe: Strawberry Kale Salad – OutSmart Cancer
outsmartcancer.com
Recipe: Cucumber, Radish and Fennel Spring Salad – OutSmart Cancer
outsmartcancer.com
Turkish Salad Recipe - Food.com
food.com
Recipe: Cranberry Kale Salad – OutSmart Cancer
outsmartcancer.com
Turkish Chickpea Salad — The Mom 100
themom100.com
Turkish Fruits & Vegetables - Vitamine Salad
turkishfv.org
Turkish Salad Recipe: Eat More Vegetables – Your Teen Media
yourteenmag.com