Chicken Makhani Boti Recipe | Cook with Faiza

Ingredients

• 1 kg chicken
• 3 large onions (grind)
• 2 1/2 inch ginger (julienne cut)
• 5 bullet green chillies (sliced into 4)
• 1 cup yogurt
• 100g butter
• 1/3 cup oil
• 2 tbsp lemon juice
• 2 tbsp ginger & garlic paste
• 1 tsp crushed red chilli
• 1 tsp garam masala powder
• 1 tsp turmeric
• 1 1/2 tsp salt
• 1 1/2 tsp red chilli powder
• 1 1/2 tbsp dry fenugreek leaves
• 2 tsp cumin seeds (dry roasted & crushed)
• 1 1/2 tbsp coriander seeds (dry roasted & crushed)
• Handful of coriander leaves