Chicken and chorizo paella
A little spicy chorizo goes a long way and adds a fabulous flavour to this colourful dish. Brown rice has a wonderful nutty texture and it is more nutritious than white rice.
Keywords
- Not Set
Ingredients
- 3 oz chorizo sausage (skinned and diced)
- 1 tbsp olive oil
- 12 oz skinless boneless chicken breasts (cubed)
- 1 large onion (chopped)
- 2 stalks celery (diced)
- 2 garlic cloves (crushed)
- 1 red pepper (deseeded and diced)
- 1 green pepper (deseeded and diced)
- 1 yellow pepper (deseeded and diced)
- 1 1/4 cups brown rice
- 4 tomatoes (finely diced)
- 2 bay leaves
- 2 sprigs fresh thyme
- 3 cups boiling water
- 1 cup frozen peas
- 1 cup frozen corn kernels
- 1/4 cup fresh flat-leaf parsley (chopped)
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