Sweet Potato Cake Roll Recipe

Sweet Potato Cake Roll Recipe

simplechinesefood.com

The cake roll is soft like a cloud, accompanied by a hint of potato and rich milky aroma. Compared with the filling made of cream, this one can be regarded as a low-fat version. It tastes very soft,...

Keywords

  • Sweet Potato Cake Roll
View full recipe on simplechinesefood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at simplechinesefood.com.

Share this recipe:

Ingredients

  • 5 egg
  • 50g Pure milk
  • 50g Vegetable oil
  • 60g Low-gluten flour
  • 500g Mashed sweet potato
  • 50g Caster sugar
  • Some condensed milk

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This