Frozen Lemon cake Recipe
Freeze your lemony treat with this easy recipe! Layers of custard, whipped cream, and graham cracker crust make a refreshing dessert. Perfect for any season!
Ingredients
- 3 Eggs, separated
- ½ cups Sugar
- 2 Lemons, juice and rind
- 1 cups Heavy cream
- 2/3 cups Graham cracker crumbs
- Or vanilla wafer crumbs
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