Grilled Brie and Goat Cheese with Bacon and Green Tomato Recipe | Food Network UK
This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 16 slices center-cut bacon, cut into 1/2-inch thick pieces
- 2 sticks unsalted butter, at room temperature
- 8 slices Pullman bread, sliced 1-inch thick
- 8 to 12 ounces really good quality brie
- 2 green tomatoes, sliced 1/4-inch thick
- Watercress
- 8 ounces soft goat cheese, cut into 8 slices (recommended: Boucheron goat cheese)
- Salt and freshly ground black pepper
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