Berries & Cream Trifle Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 1 (14 oz) can sweetened condensed milk (fat free can be used but cream will be thinner)
• 1 1/2 cups cold water
• 1 (3 oz) package french vanilla pudding mix
• 1 family sized sara lee poundcake, cubed (or 1 1/2 of the cakes from recipe 54265)
• 9 oz cool whip
• 1 quart strawberry , clean, hulled, sliced
• 1 -2 cup raspberries
• 1 -2 cup blueberries
• 3 berries (to garnish )