Asparagus Salad - Christa Orecchio Recipes

Ingredients

• 1 pound fresh asparagus, trimmed
• 1 cup water
• 4 cups spring mix salad greens
• 1/3 cup apple cider vinegar
• 2 tablespoons orange juice
• 1 tablespoon sesame seeds, toasted
• 1 clove garlic, minced
• 1 teaspoon minced fresh ginger root
• 1/4 cup slivered almonds, toasted