Probiotic Market Salad – LAKA
Makes enough for 4 1 bunch curly kale, de-stemmed and massaged in olive oil and sea salt2 cups beet and carrot (any proportion), grated1/4 cup red onion, slivered 2 whole avocado, cubed 1/2 cup...
Ingredients
- 1 bunch curly kale, de-stemmed and massaged in olive oil and sea salt
- 2 cups beet and carrot (any proportion), grated
- 1/4 cup red onion, slivered
- 2 whole avocado, cubed
- 1/2 cup olive oil
- 1/4 cup re:light vinegar
- 3 tbsp maple syrup
- Juice of 1 lemon
- 2 tbsp tamari
- 2 tbsp mustard
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