Best Banana Bread | Grain-Free, Gluten-Free, Nut-Free
One of the few desserts you can get away with eating for breakfast! So easy to make and yet the results are always amazing - moist with a tender crumb, full of fruit and flavor, perfectly sweet, and...
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Ingredients
- 3 bananas (about 1 1⁄2 cups when mashed)
- 3 large eggs
- 1⁄2 cup avocado oil, plus more for greasing the pan
- 3⁄4 cup coconut sugar
- 1 teaspoon vanilla extract
- 1 cup Otto’s Naturals – Cassava Flour (135 grams)
- 1⁄2 teaspoon baking soda
- 1 1⁄2 teaspoons Otto's Naturals Grain-Free Baking Powder
- 1⁄2 teaspoon finely ground sea salt
- 1 1⁄2 teaspoons cinnamon
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