Soft & Chocolatey Sourdough Whoopie Pies – Prindle Sourdough – Discover All Things Sourdough

Name: Soft & Chocolatey Sourdough Whoopie Pies – Prindle Sourdough – Discover All Things Sourdough
Total time: 120 min
Ingredients: 240g all-purpose flour; 40g King Arthur Double Dark cocoa powder; 1 teaspoon baking soda; ½ teaspoon baking powder; ½ teaspoon salt; 1 teaspoon King Arthur espresso powder; 180g Buttermilk or 160g milk 20g vinegar or lemon juice; 120g Butter (for creaming); 150g Sugar; 1 Egg; 1 tsp Vanilla extract; 80g Sourdough starter or discard; 120g soft butter; 100g powdered sugar; 1 teaspoon vanilla extract; 120g marshmallow creme; Pinch of salt

prindlesourdough.com

If you’re looking for the perfect way to use up extra sourdough starter or discard, these Sourdough Whoopie Pies are a must-try!

View full recipe on prindlesourdough.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at prindlesourdough.com.

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