Gluten-free pear, walnut and maple steamed pudding
Serve this sweet gluten-free pear, walnut and maple steamed pudding recipe topped with raspberries, a dusting of icing sugar and a drizzle of maple syrup and en
Ingredients
- 50 gram butter
- 2 tablespoon maple syrup, plus extra to serve
- 3 beurre bosc pears, peeled, cored, sliced
- 1/2 cup walnuts, chopped
- 100 gram butter, softened
- 2/3 cup maple syrup
- 1 teaspoon vanilla
- 2 eggs
- 2 cup gluten-free self-raising flour, sifted
- 3/4 cup milk
- raspberries, micro mint, icing sugar to serve
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