Vegetable Soup – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Name: Vegetable Soup – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
Total time: 210 min
Ingredients: 1 lg. onion, minced; Meat bones; ½ cup carrots, diced; &frac13; cup cabbage, shredded; ½ cup peas; ¼ cup string beans, diced; ¼ cup celery, diced; &frac13; cup whole kernel corn; 2 teaspoons chopped parsley; 1 parsley root, diced; 1 parsnip, diced; 1½ cup diced potatoes; 6 cups water; 3 teaspoons sugar; 2 teaspoons salt; 1 (16 oz.) can tomatoes

oukosher.org

This vegetable soup gets its flavor from meat bones and includes onion, cabbage, peas, string beans, celery, corn, parsley root, potato, and canned tomato.

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