Pasta-Veggie Scramble
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nelliesfreerange.com.
Ingredients
- 1/2 cup halved thin zucchini slices (about 2 oz)
- 2/3 cup chopped green onions with tops
- 1/3 cup julienned sweet red pepper
- 2 Whole Nellie's Free Range Eggs
- 4 Nellie's Free Range egg whites
- 2 tablespoons grated parmesan cheese
- 1 teaspoon garlic salt
- 3/4 teaspoon Italian seasoning
- 1/8 teaspoon ground red pepper
- 4 ounces fettucini or linguine, cooked and drained
- 4 cherry tomato halves
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