Braised Red Cabbage with Sweet Apples and Onion Recipe
Braised red cabbage seasoned with caraway seeds is a traditional and popular side dish from Central Europe.
Keywords
- Braised Red Cabbage with Sweet Apples and Onion Recipe
- braised cabbage recipe
- cabbage recipe
- apples
- caraway seeds
- european flavors
- cooked cabbage
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatright.org.
Ingredients
- 1 tablespoon canola oil
- 1 medium red onion, thinly sliced
- 1 small head red cabbage, cored and shredded (about 4 cups)
- 2 sweet apples (such as Fuji, Gala or Jonagold), cored and cubed
- 2 tablespoons packed brown sugar
- ½ cup apple juice
- 2 tablespoons red wine vinegar
- 2 tablespoons caraway seeds, toasted
- 1 bay leaf
- ½ teaspoon salt
- ⅛ teaspoon freshly ground pepper
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