Tuna Noodle Casserole

Name: Tuna Noodle Casserole
Ingredients: 1 can cooking spray; 2 (5 ounce) cans tuna, drained; 1 (16 ounce) package whole wheat pasta; 1 (10 ounce) can cream of mushroom soup, reduced sodium; 2 cups canned or frozen (defrosted) vegetables of choice; 1/2 cup whole wheat bread crumbs; Mozzarella or Parmesan cheese for topping, optional

www.commonthreads.org

Taste the ocean in every bite with our Whole Wheat Tuna Noodle Casserole. Rich in protein and packed with nutrients, it’s easy to make and perfect for a cozy dinner.

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