Ingredient: Cranberries - richmondmagazine.com

Name: Ingredient: Cranberries - richmondmagazine.com
Ingredients: 4 large eggs; 2 egg yolks; 3/4 cup plus 2 tablespoons granulated sugar; 2 2/3 cups heavy cream; 1 pinch salt; 1 1/2 teaspoons orange zest, freshly grated; 4 ounces fresh or defrosted frozen cranberries, roughly chopped; 4 cups croissant scraps, preferably day-old, cubed 1-inch thick (any rich bread, such as brioche or challah, will do)

richmondmagazine.com

This superfruit makes for fabulous jellies, juices and dried snacks and lends just the right brightness to your holiday table.

Keywords

Stephanie Breijo
Whisk
cranberry-orange bread pudding
Cranberries
Ingredient
Morgan Botwinick
recipes

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Ingredients

4 large eggs
2 egg yolks
3/4 cup plus 2 tablespoons granulated sugar
2 2/3 cups heavy cream
1 pinch salt
1 1/2 teaspoons orange zest, freshly grated
4 ounces fresh or defrosted frozen cranberries, roughly chopped
4 cups croissant scraps, preferably day-old, cubed 1-inch thick (any rich bread, such as brioche or challah, will do)