Free Recipe - Stout and Walnut Bread - Longueville House Stout and Walnut Bread

Free Recipe - Stout and Walnut Bread - Longueville House Stout and Walnut Bread

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Free Recipe for Stout and Walnut Bread from Longueville House in Mallow County Cork Ireland

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Ingredients

  • 1 tbsp / 11/4 US tablespoons treacle
  • 1½ oz / 40g fresh yeast
  • 1¾ lb / 800g / 7 cups (firmly packed) wholemeal flour
  • 1 tsp salt
  • 2 tbsp / 2½ US tablespoons walnuts, chopped

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