Tuna, Tomato and Penne Pasta - Legendary Recipes %
Tuna, Tomato and Penne Pasta. Enjoy this pasta dinner made using tuna, tomato and penne and sprinkled with cheese that’s ready in 30 minutes – perfect for
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at legenrecipes.com.
Ingredients
- 8 oz. (2 1/4 cups) uncooked penne (tube-shaped pasta)
- 1 tablespoon olive or vegetable oil
- 1 cup chopped onions
- 3 garlic cloves, minced
- 1 lb. tuna steaks, cut into 1-inch pieces
- 1 (14.5-oz.) can diced tomatoes with Italian-style herbs, undrained
- 1 (8-oz.) can tomato sauce
- 2 tablespoons capers, if desired
- Dash crushed red pepper flakes
- 2 oz. (1/2 cup) shredded fresh Parmesan cheese
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