CARROT MUFFINS
| 1 1/2 c. all-purpose flour 1 tsp. cinnamon 1 tsp. soda 1/2 tsp. salt 2 eggs 3/4 c. oil 1 c. sugar 1 tsp. vanilla 3 medium carrots, grated 1 c.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.cook-books.com.
Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Whisk
Ingredients
- 1 1/2 c. all-purpose flour
- 1 tsp. cinnamon
- 1 tsp. soda
- 1/2 tsp. salt
- 2 eggs
- 3/4 c. oil
- 1 c. sugar
- 1 tsp. vanilla
- 3 medium carrots, grated
- 1 c. chopped pecans
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by email