Tomato Pie Recipe: How to Make It

Ingredients

• 1 cup plus 2 tablespoons all-purpose flour
• 1/4 teaspoon salt
• 1/2 cup cold butter, cubed
• 2 to 3 tablespoons ice water
• FILLING:
• 3/4 cup mayonnaise
• 1/2 cup shredded cheddar cheese
• 1/3 cup thinly sliced green onions
• 1 tablespoon minced fresh oregano
• 1/2 teaspoon ground coriander
• 1/4 teaspoon pepper
• 6 medium tomatoes (1-3/4 pounds), cut into 1/4-inch slices
• 4 bacon strips, cooked and crumbled