Tomato Pie - Master recipes

Ingredients

• 1 cup plus 2 tablespoons all-purpose flour -
• 1/4 teaspoon salt -
• 1/2 cup cold butter, cubed -
• 2 to 3 tablespoons ice water -
• Filling: -
• 3/4 cup mayonnaise -
• 1/2 cup shredded cheddar cheese -
• 1/3 cup thinly sliced green onions -
• 1 tablespoon minced fresh oregano -
• 1/2 teaspoon ground coriander -
• 1/4 teaspoon pepper -
• 6 medium tomatoes (1-3/4 pounds), cut into 1/4-inch slices -
• 4 bacon strips, cooked and crumbled -