Bang Bang Shrimp Poke Bowl | Cook Smarts

Bang Bang Shrimp Poke Bowl | Cook Smarts

mealplans.cooksmarts.com

Our newest poke bowl features tender, juicy shrimp and homemade wakame salad. This meal lends itself well to preparing ahead - simply warm up the rice and serve

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Ingredients

  • 1 cup Rice, uncooked white or brown
  • 1 lb Shrimp, peeled and deveined
  • 10 oz Broccoli, chopped
  • 1/3 cup Mayonnaise
  • 1 Tbsp Sriracha, use more or less depending on your spice preference
  • 1 tsp Vinegar, rice
  • 1 Avocados, chopped
  • 1 cup Wonton strips, store-bought, look for these near other salad toppers like croutons
  • 1/2 oz Wakame seaweed, dried, about 4 Tbsp (can be found at specialty food markets or online; sub 8 oz cucumbers, thinly sliced or cut into matchsticks)
  • 1 Tbsp Vinegar, rice
  • 1 Tbsp Soy sauce, low-sodium
  • 2 tsp Oil, toasted sesame
  • 1/4 tsp Sugar
  • 1 tsp Sesame seeds

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