Country-Style Pork Ribs - Recipe | Bonapeti.com
There are many reasons why I`m never going to become a vegetarian. And here`s the most important one - these unique Country-Style Pork Ribs.
Ingredients
- pork ribs - 24.5 oz (700 g)
- black pepper
- salt
- thyme - 1 tsp
- salvia - 1 tsp
- paprika - 1 tbsp smoked
- cayenne pepper - 1 tsp, flakes
- honey - 2 tablespoons, runny
- olive oil - 2 tbsp (30 ml)
- garlic - 1 clove
- red wine - 1 cup
- potatoes - 17.5 oz (500 g) fresh
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