Turkey Meatballs with Veggie Noodles Recipe • Rouses Supermarkets
How to make Turkey Meatballs with Veggie Noodles - complete recipe, ingredients, cook time and serving size.
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Ingredients
- 10 ounces 93% lean ground turkey
- 2-1/2 ounces button mushrooms
- 1 tablespoon basil
- 1 tablespoon oregano
- 1 tablespoon rosemary
- 2 ounces Paul Prudhomme’s Toasted Onion & Garlic Magic Seasoning (No Salt/Sugar)
- 10 ounces zucchini and yellow squash noodles
- 6 ounces green beans
- 12 ounces low sodium marinara
- 1 tablespoon olive oil
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