Slow Cooker Taco Soup - The Paleo Diet®

Ingredients

• 2 tbsp extra virgin olive oil
• 1 yellow onion, diced
• 2 cloves garlic, minced
• 1 lb ground beef
• 2 bell peppers, diced (AIP - substitute with green onion)
• 1/2 diced zucchini
• 1 15 -ounce can of diced tomatoes (AIP - substitute with diced pumpkin)
• 2 tbsp minced canned chipotle peppers in adobo sauce (optional) (AIP - omit)
• 1 4.5-ounce can green chiles (AIP - substitute with celery or cucumber)
• 1 tsp ground chili powder (AIP - omit)
• 1 tsp ground cumin (AIP - substitute with ground ginger)
• 1/2 tsp ground coriander (AIP - substitute with coriander leaf/cilantro)
• 1/4 tsp black pepper (AIP - omit)
• 5 cups sodium-free beef broth
• 2 limes, sliced into wedges, for serving