Creamy Tomato Soup
Creamy Tomato Soup with pepper, chicken broth, evaporated milk, flour, basil, thyme, olive oil, onion, salt, splenda, tomato paste, tomatoes takes only about 45 minutes to make. One serving costs $
Ingredients
- 1 tsp black pepper
- 705 ml chicken broth
- 252 ml evaporated milk
- 3 Tbsps flour
- 4 leaf fresh dried basil
- 2 sprigs fresh dried thyme
- 2 Tbsps olive oil
- 1 large diced onion
- 1 tsp salt
- 1 tsp splenda
- 3 Tbsps tomato paste
- 907.19 g canned diced fresh tomatoes
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