Holiday Wreath Cupcake Cake
Cake or a cupcake? You don't have to choose. Get this Wreath pull-apart cupcake cake with frosting for days and enough sprinkles for please any kid
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Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Hand mixer
- Piping bag
- Twirler
- Toothpick
Ingredients
- 1 box white cake mix
- 3 eggs
- ⅓ cup vegetable oil
- 1 tsp clear vanilla (optional)
- green food coloring
- 2 sticks unsalted butter room temperature
- 4 cups powdered sugar
- ¼ cup liquid (coffee creamer or heavy cream)
- 4 6 count Handi-foil cupcake pans
- 24 cupcake liners
- Mixing bowl
- Measuring cups and spoons
- 16 inch piping bag
- Tip 1M
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