Cream of Garlic Soup - Caroline Barty

Cream of Garlic Soup - Caroline Barty

www.carolinebarty.co.uk

A mellow creamy, velvety soup packed full of garlicky flavour. Buy large bulbs which are easier to peel. Serves 4-6

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Ingredients

  • 6 whole bulbs garlic
  • 20g butter
  • 2 tablespoons olive oil
  • 2 onions, peeled and chopped
  • 450-470g potatoes,(about 3 medium-sized ones) peeled and diced
  • 1 litre good homemade chicken stock
  • 300ml double cream
  • To serve C hopped chives

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