Spicy Salmon Hand Rolls (Temaki) - Great Easy Recipe

Ingredients

• 8 oz sushi-grade salmon, finely diced
• 2 tbsp Japanese mayonnaise (Kewpie preferred)
• 1 tsp sriracha (adjust for spice level)
• 1 tsp soy sauce
• ½ tsp sesame oil
• ½ tsp lemon juice
• 1 tsp finely chopped green onions
• ½ tsp black or white sesame seeds (optional)
• 2 cups cooked sushi rice, seasoned with 2 tbsp rice vinegar, 1 tsp sugar, and ½ tsp salt
• 8 sheets of nori (seaweed), cut in half
• 1 small cucumber, julienned
• 1 avocado, thinly sliced
• 1 tsp sesame seeds
• Soy sauce
• Pickled ginger
• Wasabi