Roast pork fillet on cooked apple cream and roasted hazelnuts – Mazzetti l'Originale AUS | Balsamic

Roast pork fillet on cooked apple cream and roasted hazelnuts – Mazzetti l'Originale AUS | Balsamic

au.mazzettioriginale.com

Let yourself be overwhelmed by the intense flavour and smooth texture of the roast pork fillet. An irresistible contrast of creaminess and crunchiness that we are sure will delight you, with a touch...

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Ingredients

  • 800 g pork fillet
  • 2 red apples
  • 2 white onions
  • Organic Apple Cider Vinegar with Honey and Ginger
  • Salt and pepper to taste
  • 80 g creme fraiche
  • Hazelnuts

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