PORK FILLET WITH CARAMELISED APPLES | SA Garden and Home
Indulge in tender pork fillet paired with caramelized apples for a delicious meal. Sign up for our newsletter for more recipes!
Ingredients
- 2kg pork fillet, cleaned and sinew removed
- salt and pepper, to taste
- olive oil, to seal
- 240g Pink Lady apples
- 250g butter
- 150g brown sugar
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