Finger Fish with tzatziki sauce – Food Fusion - Pakistani's No 1 Quick Recipe Platform
This is a tried and tested Fish finger recipe. We used kingfish for this which is known as Surmai in Urdu. And to go with it we also made Tzatziki sauce
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Ingredients
- Fish Fingers Surmaee (Kingfish) or any of your choice ½ kg
- Turmeric 1 tsp
- Vinegar 1 tbs
- Salt 1 ½ tsp Or to taste
- Black Pepper 1 tsp
- Egg 2
- Flour 1 Cup
- Bread Crumbs 1 ½ Cup
- Oregano 1 tsp
- Lemon Zest 1 tbs
- Oil for Deep Fry
- Yogurt 1 cup
- Lemon Juice 1 tbs
- Cucumber medium shredded
- Salt ½ tsp
- Fresh Dill 1 tsp
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