Easy & Juicy Braised Beef Short Ribs Recipe
Craving the best braised beef short ribs recipe? Dive into this juicy, red wine-infused comfort classic!
Ingredients
- 4 pounds beef short ribs
- 2 tablespoons olive oil
- 1 large onion, diced
- 2 carrots, diced
- 2 celery stalks, diced
- 4 cloves garlic, minced
- 2 cups red wine, preferably a dry variety like Merlot
- 4 cups beef broth
- 2 tablespoons tomato paste
- 2 teaspoons dried thyme
- 2 bay leaves
- Salt and pepper, to taste
- Fresh parsley, chopped (optional)
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