Tamayya Recipe - South African Bean Dish with Parsley and Coriander
Discover the flavors of South African cuisine with this delicious Tamayya recipe featuring beans, parsley, coriander, and more. Perfect for enhancing the flavor of your favorite dishes, this dish is...
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Ingredients
- 2 cups of broken beans (foul madshoosh, dried fava beans)
- 1/2 cup of finely chopped parsley
- 1/4 cup of finely chopped coriander
- 1/4 cup of finely chopped dill
- 1 cup of finely chopped green onions
- 1/2 cup of finely chopped onion (1 small onion)
- 2 tbsp of finely chopped garlic
- 1 1/2 - 2 tsp of salt, or to taste
- 1/2 tsp of pepper, or to taste
- 1 tsp of dry coriander powder
- chili powder (optional)
- sesame seeds
- oil for frying
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