One Pot Martinique Coconut Chicken Curry (Levi Roots in Sainsbur Recipe

Ingredients

• 4 tablespoons sunflower oil
• 12 chicken pieces (thighs and drumsticks)
• 2 onions (roughly chopped)
• 500 g butternut squash (peeled, deseeded, and cut into 5cm cubes)
• 2 aubergines (cut into 4cm cubes)
• 2 -3 large potatoes (waxy variety peeled and cut into 4cm cubes)
• 400 ml coconut milk
• 1 tablespoon tamarind paste
• 3 bay leaves
• 1 large papaya (ripe, peeled and sliced)
• 1 large mango (ripe, peeled and chopped into 5cm cubes)
• 1/2 lime (juiced)
• 1 1/2 tablespoons rum
• 1/4 teaspoon ground turmeric
• 1 teaspoon ground coriander
• 1 teaspoon mustard seeds
• 1/2-1 hot red chili