Marmalade carrots - Good Food Middle East
Sticky, buttery and sweet – this versatile side dish is simple yet glorious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 1kg carrots, cut into batons
- 50g fine-cut marmalade
- 25g butter
- 25g caster sugar
- curly-leaf parsley chopped, to serve
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