Montreal-Style Smoked Meat Pizza Recipe | Saputo Cheese
Try making this delicious smoked meat pizza recipe using Saputo cheese. Discover this delicious recipe and more at Saputo.ca.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saputo.ca.
Ingredients
- 360 mL (1½ cups) warm water
- 20 mL (4 tsp) sugar
- 15 mL (1 tbsp) active dry yeast
- 60 mL (4 tbsp) olive oil
- 10 mL (2 tsp) sea salt
- 875 mL (3½ cups) all-purpose flour
- 250 mL (1 cup) Saputo Ricotta di Campagna
- 500 g (1/2 lb) smoked meat
- 6 strips smoked bacon, cooked and chopped
- 1 large dill pickle, sliced widthwise
- 250 mL (1 cup) >Saputo Mozzarellissima shredded cheese
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