Brandied cherry jam | Women's Weekly Food

Brandied cherry jam | Women's Weekly Food

www.womensweeklyfood.com.au

Sign up for the Women’s Weekly Food newsletter and get exclusive recipes and offers sent directly to your inbox. Join now!

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

Share this recipe:

Ingredients

  • 900 grams frozen seeded cherries
  • 3/4 cup (180ml) water
  • 1/4 cup (60ml) lemon juice
  • 1/2 cup (125ml) cherry brandy
  • 4 cups (880g) white sugar, approximately

More Like This