Koftay Recipe | Zaiqa
Koftay is very common dish in Pakistan. Chicken mince is grinded and made koftay. Then cooked in yogurt gravy and served with hot rice. You can also use beef or mutton or fish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaiqa.com.
Ingredients
- Chicken mince 1/2 kg
- Onion small 1
- Garlic 1 tsp
- Ginger 1 tsp
- Salt to taste
- Yogurt 2 tsp
- Coriander leaves 2 tsp
- Garlic paste 1 tsp
- Ginger paste1 tsp
- Coriander leaves paste 3 tbsp
- All spice 1/2 tsp
- Onion 2
- Green chilies paste 3 tsp
- Yogurt 1/2 cup
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