Mediterranean Chicken Patties with Spinach and Herbs
Delicious, moist chicken patties blended with spinach, herbs, and Greek yogurt for a perfect Mediterranean flavor. Ready in under an hour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ioanacooks.com.
Cooking tools:
- Skillet
- Cast iron skillet
- Mixing bowl
- Spatula
- Plastic wrap
- Refrigerator
- Air fryer
- Air fryer basket
- Parchment paper
- Airtight container
- Stove
- Oven
- Measuring cup
- Cutting board
- Chef's knife
- Garlic press
- Spoon
- Measuring spoon
- Instant-read thermometer
- Tongs
- Baking sheet
- Kitchen scale
Ingredients
- 3 tablespoons olive oil, divided
- 1 medium onion, diced
- 1 tablespoon garlic, minced
- 1 cup baby spinach, chopped
- 1 pound ground chicken
- ½ cup breadcrumbs
- ¼ cup Greek yogurt
- 2 tablespoons fresh dill, finely chopped
- 1 tablespoon fresh lemon juice
- 1 teaspoon dried oregano
- ½ teaspoon paprika
- ½ teaspoon ground cumin
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
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