Winter Fish Tacos with Citrus Salsa - Mazola® Oils
Winter Fish Tacos with Citrus Salsa using Mazola Canola Oil | Quick & Easy Recipe | Gluten Free | Egg Free
Ingredients
- 1 roasted poblano pepper, charred skins removed and diced
- 2 oranges, segmented and halved
- 1 grapefruit, segmented and diced
- 2 tablespoons finely minced red onion
- 2 tablespoons pomegranate arils
- 1 tablespoon minced fresh cilantro
- 12 ounces tilapia
- 1 teaspoons Mazola Canola Oil
- 1 teaspoon veggie grill
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