Easy Infuse Tarragon Oil in 15 Minutes for Flavor
Want to elevate your meals? Discover how to infuse tarragon oil in just 15 minutes for flavor that transforms your cooking—perfect for dressings and marinades!
Ingredients
- 1 cup extra virgin olive oil (240 ml)
- ½ cup fresh tarragon leaves, loosely packed (about 20 g)
- 2 cloves garlic, lightly crushed (optional)
- 1 tsp lemon zest (optional)
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