Pork and Bean Casserole #2 Recipe - Cookitsimply.com

Ingredients

• 2 lb lean boneless shoulder of pork
• 1 1/2 oz flour
• 1 tsp curry powder
• salt and freshly ground black pepper
• 2 tbsp oil
• 1 large onion (thinly sliced)
• 2 tbsp black treacle
• 5 floz boiling water
• 14 oz canned peeled tomatoes
• 1 bay leaf
• 12 oz drained haricot or butter beans (cooked or canned)