Piment Fruit Salad – Boonville Barn Collective
Grown from the seeds of the Espelette pepper, Piment d'Ville, a ground red chili is grown and hand harvested by the Boonville Barn Collective in Northern Califo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.boonvillebarn.com.
Ingredients
- 3 cups cubed watermelon
- 1 1/2 cups cubed pineapple
- 2 cups cubed mango
- 2 cups cubed papaya
- 1 cup peeled and cubed jicama
- 4 teaspoons turbinado sugar or brown sugar
- 1 lime, zested and juiced
- 1/4 teaspoon Piment d'Ville
- Flaky Sea Salt
More Like This
Piment-O Cheese – Boonville Barn Collective
boonvillebarn.com
Marinated Roasted Beets – Boonville Barn Collective
boonvillebarn.com
Summer Tepary Bean Salad or Dip – Boonville Barn Collective
boonvillebarn.com
Comapeño Butter Spiked Beans – Boonville Barn Collective
boonvillebarn.com
Clare's Pastrami Grill Rub – Boonville Barn Collective
boonvillebarn.com
Fruit Salad with Vanilla Recipe: How to Make It
tasteofhome.com
Fruit Salad with Poppy Seeds Nmami Life
nmamilife.com
Spring Fruit Salad - Marie's
maries.com