Comapeño Butter Spiked Beans – Boonville Barn Collective
Grown from the seeds of the Espelette pepper, Piment d'Ville, a ground red chili is grown and hand harvested by the Boonville Barn Collective in Northern Califo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.boonvillebarn.com.
Ingredients
- ½ pound dried beans from Boonville Barn, sorted and rinsed
- 1 teaspoon salt
- 1 tablespoon (about 8 cloves) minced garlic
- 1/4 cup minced onion
- ½ teaspoon dried Mexican oregano
- 3 tablespoons butter
- ½ teaspoon Comapeño chile powder
- 1/2 cup finely diced fresh tomatoes
- 1 tablespoon wine or apple cider vinegar
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