Oha Soup - African Food Network

Name: Oha Soup - African Food Network
Ingredients: Assorted meats (Beef, goat meat, Ponmo, Shaki are ideal), the head especially (Okporoko); 2 cooking spoons Palm oil; 1 bunch Oha leaves; Handful Uziza Leaves or 1 Teaspoon ground Uziza seeds; 3-4 Medium size Cocoyam (Ede); Smoked FishStockfish; 4 tbsps Ground Crayfish; 1 tbsp Ogiri Igbo; 2-3 Yellow Scotch Bonnet; 2 Maggi Crayfish; Salt to taste.

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Explore the rich flavors of Oha Soup, a staple in Nigerian cuisine. Discover how to make this hearty dish and more on African Food Network. 🍲✨

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Ingredients

Assorted meats (Beef, goat meat, Ponmo, Shaki are ideal), the head especially (Okporoko)
2 cooking spoons Palm oil
1 bunch Oha leaves
Handful Uziza Leaves or 1 Teaspoon ground Uziza seeds
3-4 Medium size Cocoyam (Ede)
Smoked FishStockfish
4 tbsps Ground Crayfish
1 tbsp Ogiri Igbo
2-3 Yellow Scotch Bonnet
2 Maggi Crayfish
Salt to taste.