Broccoli Spinach Pesto Pasta
Enjoy a whole servings of greens disguised as comforting Broccoli Spinach Pesto Pasta! This recipe a quick and nutritious dinner.
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Ingredients
- 3 cups broccoli, cut into florets (~ 1 medium head)
- 1 cup spinach, packed
- ¼ cup grated parmesan cheese
- ¼ cup olive oil
- Juice of 1 lemon
- Salt
- pepper
- 300 grams pasta of choice
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