Meatball Tortellini Soup Recipe: How to Make It
Meatball Tortellini Soup is a delicious and satisfying dish that you can prepare quickly.
Keywords
- meatball tortellini soup
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Cooking tools:
- Saucepan
- Stove
- Instant-read thermometer
- Skillet
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 1 can (14-1/2 ounces) reduced-sodium beef broth
- 12 frozen fully cooked Italian meatballs (1/2 ounce each)
- 3/4 cup fresh baby spinach
- 3/4 cup stewed tomatoes
- 1 can (11 ounces) Mexicorn, drained
- 3/4 cup frozen cheese tortellini (about 20)
- Dash salt and pepper
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